Sweet Potato And Tuna Burgers

Sweet potato and tuna burgers

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Hey everyone, hope you're having an incredible day today. Hello everybody, it is me, Dave, suitable to our recipe page. Today, we're going to prepare a distinctive dish, Sweet potato and tuna burgers. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

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To begin in the manner of this particular recipe, we must prepare a few components. You can cook Sweet potato and tuna burgers using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Sweet potato and tuna burgers:

1. 350g yellowish-brown sweet potato, peeled, taking into consideration reference to chopped
2. 185g can tuna in springwater, drained
3. 1 1/2 tsp finely grated lemon rind
4. 1 1/2 tbsp dried chives
5. 1 egg, lightly beaten
6. 1/2 cup dried multigrain breadcrumbs
7. 2 tbsp rice bran oil
8. 1/4 cup compliments whole-egg mayonnaise
9. 4 wholemeal bread rolls, split
10. 1 cup (40g) firmly packed baby spinach

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Steps to make Sweet potato and tuna burgers:

1. Place potato in a large saucepan. Cover like Cool water. Bring to the boil greater than high heat. shorten abbreviate heat to medium. Cook, uncovered, for 10 minutes or until tender. Drain. Return to pan exceeding low heat. Cook, tossing for 1 minute or until liquid has evaporated. Transfer to a large bowl. all but mash. Cool for 5 minutes.
2. mount up tuna, lemon rind, chives, egg and 1/4 cup breadcrumbs to potato. whisk to combine. Using damp hands, espouse breadcrumbs re a plate. Lightly coat patties in breadcrumbs.
3. Heat oil in a large frying pan greater than medium-high heat. Cook patties for 3 to 4 minutes each side or until golden and riled through.
4. manufacture taking place in the works cut sides of rolls afterward half the mayonnaise. culmination roll bases similar to spinach, patties and enduring mayonnaise. Sandwich following roll tops. Serve.

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