Apple Fritter Bread Recipe
Apple fritter bread recipe
All the flavour of an apple fritter but in a loaf form. Use canned apples to make animatronics dynamism easier and dont forget to drizzle that icing!
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Hello everybody, I hope you're having an amazing day today. Hello everybody, it is Louise, agreeable to our recipe page. Today, I will action you a way to prepare a distinctive dish, Apple fritter bread recipe. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
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To get started in the manner of this particular recipe, we have to first prepare a few ingredients. You can have Apple fritter bread recipe using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Apple fritter bread recipe:
- 300g (2 cups) self-raising flour
- 125g butter, softened
- 1/2 cup raw caster sugar
- 200ml thickened cream
- 1 egg, lightly beaten
- 1/2 x 400g can pie apples
- 1 tsp powdered cinnamon
- 150g (1 cup) icing sugar
- 1 tsp vanilla cement
- 2 tbsp milk
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Steps to make Apple fritter bread recipe:
- Preheat oven to 190C/170C fanatic adherent forced. Grease and line a 20cm x 10cm (base measurement) loaf pan in the manner of baking paper, allowing paper to overhang concerning all sides.
- Place flour in a large bowl. Using fingertips, smear in butter. produce develop stirring 1/4 cup caster sugar, the cream and egg. Using a flat-bladed knife, and in a caustic motion, amalgamation ingredients together to form a wet dough.
- attach apple, cinnamon and enduring permanent caster sugar in a separate bowl. Fold into the dough until just combined.
- Spoon join up into prepared pan. Bake for 60 to 65 minutes or until golden. Cool in pan for 10 minutes. Transfer to a wire rack to cool completely.
- worsen icing sugar, vanilla and milk in a bowl. Drizzle icing greater than cake. Set aside to set. Serve.
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